Our obsession with Mexican cuisine began whilst backpacking around Latin America. The Mexican approach to cooking, of taking basic elements and using traditional techniques to turn them into something complex and delicious, led to a life long infatuation with its food.  

 

We want to show you the Mexico we fell in love with. The bold and arresting flavours, the rich regional cuisine, the type of food that feeds all of your senses. You won’t find comedy sombreros and maracas, instead we’ll take you on a journey through the culinary regions of Mexico, where you’ll find all the classics you already love and get to fall for some amazing new dishes you’ve never tried before.

 

Whether you’re grabbing a mid-week dinner after a long day or going all out for Saturday night cocktails, the vibes come from the way we think the food is best eaten, as a noisy and enthusiastically devoured feast where the joy comes from sharing both the dishes and each other’s company. 

 

(Though you don’t have to share. We won’t tell)

 

El Sueño

Mexican Cantina